Sushi Equipment
The Sushi Equipment I Use
You have probably landed on this page through my eBook. Welcome! This page is intended to be transparent about the sushi equipment I use at home and in my professional career.
For most of the items, I will have a link of where you can find that item on Amazon. I am an Amazon affiliate and, if you decide to purchase an item through one of my links, I earn a small percentage of the cost at no additional charge to you. This is a way of helping me keep this website running!
Sushi Knives:
A good knife is an essential piece of sushi equipment. Buying your first knife is a big undertaking! I recommend starting with a yanagiba and later adding an usuba and deba.
The knives I am currently using are all handcrafted and purchased from various knife makers in Japan. The links below are from the company Yoshihiro – the first knife that I used when I started in the sushi industry. It lasted me over 4 years and could have lasted a lot longer, but I decided to upgrade to a new set of knives.
